Sumantri - Culinary Experience - THINK GLOBALLY EAT LOCALLY

Culinary Experience - THINK GLOBALLY EAT LOCALLY by Sumantri

Preparation is on the way, an outlet at SF18 Food Court - MALL DEPOK TOWN SQUARE ( DETOS ) located at Jalan Margonda Raya NO 1 Pondok Cina Beji looked very busy, activity increase since last two weeks for preparation. The outlet namely BAKSO MALANG KOTA " CAK EKO " will open soon. The opening ceremony will be held on 2 December 2006 at 4 pm onward . BAKSO MALANG KOTA "CAK EKO " provide an authentic local food from MALANG town such as bakwan and bakso Malang, from Bandung such as siomay, batagor Bandung and others authentic famous local culinary such as bakso urat, mie ayam, nasi goreng and etc. Motto which selected by the owner is THINK GLOBALLY EAT LOCALLY its content the message that continue to see the world thought out the knowledge and news and keep preserve local habit of eating local cuisine. Bakso Malang Kota "Cak Eko" DEPOK TOWN SQUARE (DETOS) - FOOD COURT SF18is independently owned by Sumantri Family and operated under Bakso Malang Kota " Cak Eko " as its franchise. For more information on this article please contact this e-mail : sumantriendang@yahoo.com

Sumantri-Travel Experience article - BOGOR - Indonesia

Travel Experience article - BOGOR - Indonesia, best kept secret by Sumantri

Located
around 7 to 13 km from my kampung ( village ) at Cibening - Pamijahan - Bogor - Indonesia you will find spectacular view of several curug ( water fall ) . I my wife Amirah, my brother Sukendar and Jamal and my cousin Robby enjoy the ciampea. To reach the water fall area you have to walk about 1 km, on the way to location you will found monkey, fresh air and wonderful view

Sumantri-Travel Experience article - LEBARAN SPECIAL

Experience article - LEBARAN SPECIAL by Sumantri

Hari Raya Iedil Fitri 2006 is one the most special moment in my life. This Lebaran is the most perfect when me and my wife have great opportunity to see my umi ( mother) brother, sister and the rest of family back in Indonesia further more we even can share our joys happiness with orphanage, we laugh, we eat, we drink, we talk together sweet and lovely experience .

Our first day of Hari Lebaran was in Sawangan at umi house. Marked with Sholat Iedil Fitri at Akmaliah mosque. Depart from the house as early as 6.30 am morning my self, Amirah my wife, umi, brother Sukendar and Jamal were ready join with other Moslem to sholat Iedil Fitri.

The moment is arrived when sholat completed, I can't stop my tear in my eyes when i kiss my umi hand and apologies my mistake throughout the whole year and as well as to my wife, my brothers and the all the Moslem that we met. Is very touching and meaningfully.

Hari lebaran will never be special without KETUPAT ( cooked rice cover with coconut leaf ) Sayur Godhog ( slice yound papaya cooked with coconut juice and condiment ) and Semur daging ( beef meat cooked with tick black Soya bean ) my mum cooked and only available only in Lebaran. We than have a brakfast together superb woderful morning for us.

Sumantri-Travel Experience article - BALI WONDERS

Travel Experience article - BALI WONDERS by Sumantri

Bandar Seri Begawan 16 November 2006. My wife and I have a superb wonderful experience holiday recently at the island of GOD Bali, Indonesia. Stay at the beautiful Le Meridian resort for four days with Spectacular view of Ocean, golf course, garden and magnificent Tanah Lot temple as well as the superb service provide by the resort.

Thank you to Pak Arya Wicaya, Front Office Manager and Mbak Dewik from Front Desk and Ibu Ita Utamiwati Spa Manager of Le Meredien Bali who been taking care of us during our stay at the resort not to forget to Joan Grace our beloved friend former Room Division Director of Le Meredien Bali who been very helpful and bring us around of Bali. Jimbaran, Kuta, Ubud, Uluwatu, Tanah lot and more the places were we visit. Without you guys our holiday will never be perfected.

From Brunei we definitely will miss sun, sand, smell, shops, and spa, of Bali wonders

Sumantri - Ideation article - Hotelier also can own the business

Hotelier can also own the business by Sumantri

Gather information on the web, attending the franchise exhibition are enough reason for Sumantri 38 years old hotelier work overseas to decide to start up his business. Various selection of Indonesia local franchise is the longest process ever to select which business to start up, ROI, capital etc are part of consideration. With capital of B $ 12.000 " Bakso Malang Kota "Cak Eko" elected as a new business partner of franchise by Sumantri, MOU also has been signed on 4 November 2006 between Sumantri and the owner of Bakso Malang Kota " Cak Eko " held at Depok Town Square or DETOS witness by the wife Amirah and the entire family.

Food Court SF18 Depok Town Square - DETOS is the location of Bakso Malang Kota " Cak Eko " own by Sumantri. DETOS currently visit by approximately 15.000 people located at main city of DEPOK . Assuming within 6 to 8 month that the business will be Returned of Investment is very possible with support of management from the Bakso Malang Kota "Cak Eko ",prime location and own marketing concept definitely will achieve the target .Bakso is Indonesian food weather you are kids or adult is always like bakso say Jamaluddin DETOS outlet coordinator, Bakso Malang Kota "Cak Eko" also provide others menus such as siomay Bandung, Batagor, Mie Ayam, Mie Godhong, if you don't like mie we also provide various type of rice menus selection. Drink...Wow...From fresh fruit juice to local favorite drink such as es campur, es dawet and more as well as hot drink and soft drink is all available.

Sumantri and management of Bakso Malang Kota "Cak Eko" planing to open the outlet on 1 December 2006.
Bakso Malang Kota "Cak Eko" DEPOK TOWN SQUARE (DETOS) - FOOD COURT SF18 is independently owned by Sumantri Family and operated under Bakso Malang Kota " Cak Eko " as its franchise.

Photos shown MOU ceremony and e-poster advert.

for more information on this article please contact sumantri : sumantriendang@yahoo.com